Turkish Dark Roast Coffee

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Turkish Coffee Is Considered A Moderate Coffee. That Said, When It Was First Introduced In Istanbul And The Ottoman Empire During The 16Th Century Concerns Were Raised Over Its Potency. Strict Interpretations Of The Quran Consider The Coffee To Be A Drug And Consumption Of The Drink Was Banned.

Why Is Turkish Coffee So Dark?

What Is Turkish Coffee? Everything About It | Saki® Store
Coffee Brewing Equipment: People Traditionally Prepare It In A 'cezve' Or A Small Copper Turkish Coffee Pot. Not Filtering: The Coffee Does Not Undergo Filtering, Allowing The Dark Roast Grounds To Settle At The Bottom Of The Cup.

Why Do Turkish People Drink Water After Coffee?

How To Make Turkish Coffee
It's A Ritual. "We Serve It With [A Small Cup Of] Water, And A Piece Of Turkish Delight. It's Not A Simple Drink, It's Like A Get Together Drink, " Says Tanyeri. Water Is Served Alongside The Coffee To Cleanse The Palate While You Wait For The Coffee To Cool Down And For The Grounds To Sink To The Bottom Of The Cup.